Make unhealthy canned soup a thing of the past when you choose Blount Organic. Why? This family owned business knows how to turn an organic delight into a quick and easy meal. Their recipes, developed by chef masters, are proprietary recipes that only use the healthiest, all-natural, and gluten-free ingredients. After a taste, you’ll likely never settle for plain soups again!
With Blount, you can make “clean eating” easier with nutritious yet savory flavors such as Tomato Bisque, Broccoli Cheddar, and Vegetable Chili. With a proven history that dates back to 1880, you can count on Blount to deliver only the finest to your home.
Blount Fine Foods is a family owned and operated company that has been creating delicious food since 1946. They produce more than 900 premium products for restaurants, organizations, retailers, numerous grocery deli departments, and club stores across the country. Blount manufactures more than 600 proprietary soup recipes, including 75 varieties of clam chowder alone. The company is the largest manufacturer of lobster bisque in America, was the first brand to launch restaurant-quality, single-serve grab-n-go fresh soups at retail, and has full lines of organic and gluten-free soups and sides.
Blount product lines include fresh and frozen (never canned) premium soups for food service and retail as well as premium side dishes and entrees. Blount’s premium soups and specialty foods are made with the finest and freshest ingredients, locally sourced where possible, and handcrafted in small batches by a dedicated team through unparalleled customer collaboration. Blount operates production facilities at its Fall River, Massachusetts headquarters, in Warren, Rhode Island and McKinney, Texas. Its award-winning production facilities showcase the company’s commitment to energy conservation and sustainable business practices.
Hosting a Blount Organic Party
What makes Blount Organics even more delicious is sharing them with friends and family. Which is what I did.
After the long weekend of being cooped up due to Hurricane Hermine it was time for some good food and laughs. I invited over family and friends to do just that.
My mom was really impressed by the flavors of these organic soups. My younger brothers were impressed by how easy they were to fix. As bachelors they tend to eat a lot of microwavable foods that aren’t always healthy. With Blount Organic soups they can either warm them on the stove or by microwave. Either way they are delicious.
My son the chef in training was happy that they tasted like real food and not processed. He said and I quote”Mom I can really taste the cheese and look real broccoli.”. I was excited to see the kids as well adults enjoying these soups.
Let’s Talk: When buying food do you go for organic? Would you buy a product like this knowing it’s organic and easy to fix?
Disclaimer: I received one or more items for free in order to facilitate this post. Regardless all opinions are 100% mine.